Coffee lovers, take heed: over 80,000 Keurig coffee pods have been recalled due to a significant labeling oversight that could lead to unintended caffeine consumption. The recall, which affects McCafé Premium Roast Decaf Coffee K-Cup Pods, was initiated by Keurig Dr Pepper and has now been classified as a Class II health risk by the FDA.
The Recall Details
In December 2025, Keurig Dr Pepper voluntarily pulled the potentially hazardous product from shelves, identifying that the pods, marketed as decaffeinated, may actually contain caffeine. This revelation has raised alarm, particularly for those sensitive to caffeine, who could face adverse effects upon consumption. The FDA has indicated that while the product remains safe for most adults, those with caffeine sensitivities should exercise caution. The agency suggests that up to 400 milligrams of caffeine per day—equivalent to two to three 12-ounce cups of coffee—is generally safe for the average adult.
The affected coffee pods, which were sold in cartons of 84, were distributed across California, Indiana, and Nevada. Consumers can identify the recalled items by their “best-buy” date of November 17, 2026, and the batch number 5101564894. If you have these pods in your kitchen, it’s advisable to dispose of them or return them to the retailer for a refund or replacement.
Company Response
A spokesperson for Keurig Dr Pepper confirmed that they acted promptly to inform consumers of the recall in mid-December and that all affected products were removed from sale at that time. “We are committed to the highest standards of safety and quality in the products we produce and distribute,” they stated, echoing the firm’s dedication to consumer safety amidst the mix-up.
Similar Recalls in the Industry
Interestingly, Keurig is not alone in facing this labelling dilemma. Gimme Coffee, Inc. recently announced a similar recall for their Gimme! Decaf de Agua Coffee Pods, which were also found to contain caffeine. This recall, affecting 252 boxes of coffee pods, was also classified as a Class II risk. These pods had been distributed across several states, including Florida, New Jersey, and New York, and customers were advised to contact the company for returns or replacements.
Why it Matters
As coffee culture continues to thrive, the implications of such labelling errors reach beyond mere inconvenience. For individuals who rely on decaffeinated options for health reasons, the risk of consuming caffeine can lead to serious health repercussions. This incident serves as a stark reminder of the importance of accuracy in food labelling and the need for companies to uphold consumer trust through rigorous quality control measures. As consumers, staying informed and vigilant can help navigate these potential pitfalls in our daily caffeine rituals.
