Catherine Bell, Features Editor

Catherine Bell is a versatile features editor with expertise in long-form journalism and investigative storytelling. She previously spent eight years at The Sunday Times Magazine, where she commissioned and edited award-winning pieces on social issues and human interest stories. Her own writing has earned recognition from the British Journalism Awards.
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1501 Articles

Hot Cross Bun Showdown: The Best and Worst Novelty Flavours Ranked

As Easter approaches, the age-old tradition of indulging in hot cross buns…

McDonald’s Unveils Exciting K-Pop Demon Hunters Menu in Collaboration with Netflix

McDonald's is set to delight fans of K-Pop and animated films alike…

A Taste Test of Easter: Ranking the UK’s Most Outrageous Hot Cross Buns

As Easter approaches, the iconic hot cross bun takes centre stage in…

Novelty Hot Cross Buns: A Taste Test Extravaganza Unveils the Best and Worst of Easter’s Favourite Treat

As Easter approaches, the traditional hot cross bun has undergone a radical…

The Great Hot Cross Bun Showdown: 25 Novelty Flavours Put to the Test

As Easter approaches, hot cross buns—those spiced, sweet treats traditionally enjoyed on…

Dyson Airwrap i.d. vs Shark FlexStyle: A Head-to-Head Showdown of the Latest Hair Stylers

In the ever-evolving world of beauty gadgets, two formidable contenders have emerged:…

Home Cooking: A Delicious Defence Against Dementia for Older Adults

A recent study from Japan suggests that whipping up a home-cooked meal…

Cooking at Home Once a Week May Slash Dementia Risk by 30% for Older Adults, Study Finds

A groundbreaking study from Japan has revealed that indulging in home-cooked meals…

Home Cooking: A Recipe for Reducing Dementia Risk in Older Adults

A recent study from Japan has uncovered a potential lifeline for older…

Cooking at Home: A Recipe for Reducing Dementia Risk in Older Adults

A recent study from Japan has unveiled a compelling link between home-cooked…

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